Italian Croccante is a delicious winter sweet! The almonds are caramelized into a mixture of sugar and honey, then shaped into bars: crunchy and delicious!
Croccante is an Italian hard brittle made with a mixture of caramelized sugar and nuts - almonds, hazelnuts, or pistachios. Commonly sold at outdoor markets ...
Better than any regular almond brittle, this croccante is made by the Oliviero family, makers of Italian torrone since the beginning of the 20th century.